Our advisory committee is composed of administration, industry leaders, faculty, preceptors, graduates and current students. We provide consultation and direction on recruitment, clinical placement and curriculum development. The committee meets each semester and as needed to address program essentials.
Elizabeth Vargo, MS, RD, LDN
Professor/Director of Dietetic Programs | 
Kathy M. Gonzalez, MEd, RD, LDN
Nutrition Consultant
|
Miriam Wilson, MS, RD, LDN
CCAC Program Coordinator,
Nutrition & Food Service Professionals
Program and CCAC Faculty
| 
Helenkay Smith, MS, RD, LDN
CCAC Adjunct Faculty and
Practicum Instructor
|
Inez F. Speranza, RD, LDN
Corporate Consultant
| 
Kevin Santora, CDM, CFPP
Director of Food/Nutritional Services
Baptist Homes
|
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Cynthia J. Javor, MS, RD, LDN
Nutrition and Health Agent
Penn State Cooperative Extension
| 
Judith L. Dodd, MS, RD, LDN
Asst. Professor
University of Pittsburgh
Nutrition Consultant Giant Eagle
|
Karen A. Virostek, MS, RD, LDN
Director of Nutritional Services
Adagio Health
| 
Sandra Carpenter, MS, RD, CDE
CNSD Dietitian Coordinator
|
| 
Maryann B. Anderson, MPH, RHIA
Professor Allied Health
|
Amy Hurey, Student Representative
Current Dietetics Class
| 
Barbara Ferguson, DTR
Program Graduate / Alumni Representative
|
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Richard L. Allison
Associate Dean of Allied Health
| Photo Unavailable Tracy Leja NHA
Masonic Village of Sewickley |
